Non-GMO: Let’s Be Real
Non-G.M.O. and gluten-free! These labels have been added to a wide variety of food products. If you see these, it must mean that this food product is superior to similar foods […]
Beef is in the news, but does the news pass the test?
Non-G.M.O. and gluten-free! These labels have been added to a wide variety of food products. If you see these, it must mean that this food product is superior to similar foods […]
For the past several Congressional sessions, a bill has re-occurred called the “Fairness to Pet Owners Act”. The premise behind this bill is that veterinarians would be required to write […]
A recent CNN article made a splash when it suggested it would be better for the environment for Americans to switch out beef for more chicken or pork. The columnist […]
This past week Consumer Reports released a column that indicated ground beef from the grocery store is often contaminated with antibiotic resistant “superbugs”. This report was plastered over several news […]
Every five years, the Dietary Guidelines Advisory Council (DGAC) of the USDA meets in Washington to develop a series of recommendations on what Americans should eat to stay healthy. This […]
I had the pleasure of reading an article from National Geographic from last month entitled “The Carnivore’s Dilemma”. It was apparent from the beginning that it was going to be […]
Whenever I see a headline that says, “New Study Suggests…”, I cringe. I love science and cherish the results of quality peer-reviewed studies to shape my decision making process as […]
Although I’ve never knowingly ate it, I’ve got a feeling I’d like Brazilian beef. The folks down there have a rich ranching heritage and those Brazilian Carnival restaurants are delicious. […]
There is no question—America’s rivers, lakes and oceans need to be clean. Anyone that wants to debate this should have to drink and bathe in water just downriver from a […]